The Best One-Star Michelin Restaurants in our Destinations

Wondering where to eat on your luxury holiday? Check out our list of the best one-star Michelin restaurants in our destinations!
The Best One-Star Michelin Restaurants in our Destinations

There are few things in life more luxurious than dining at a luxury restaurant. These establishments are the crème de la crème of the culinary world, and their chefs are some of the most talented in the business, creating experiences that you will remember for a lifetime. Restaurants in the Michelin guide are known for their attention to detail and their dedication to perfection. Every dish is created with the utmost care and precision, and the results are truly magnificent. These restaurants only use the finest ingredients, and their chefs have a passion for creating masterpieces.

When you enter the dining room at a Michelin-star restaurant, you can expect a truly memorable experience. The staff is incredibly attentive and they will do everything they can to ensure that you have a wonderful meal. The level of service at these restaurants is unmatched from the moment you arrive. The setting of a luxury restaurant is also something to behold, as they are often located in stunning buildings with beautiful views. They are designed to create the perfect atmosphere for an unforgettable visit. If you are looking for a unique dining experience, then you are sure to find one at one of the many Michelin-star restaurants in our luxury holiday destinations.

Discover the best one-star Michelin restaurants in our destinations:

Largo do Paço

This beautiful restaurant lies in a stunning historic home that has been converted into a boutique hotel and restaurant. Serving traditional Portuguese dishes, Chef Vitor Matos creates a unique and delicious experience through his cooking. You will be charmed by the ambience and delighted by your meal at this lovely restaurant.

We Recommend:

  • Asparagus with citrus mousseline and miso
  • Fish with anchovies and parsley 
  • Rhubarb and hibiscus yoghurt with beetroot

Information:

Largo do Paço 6, Amarante 
4600-017 Portugal
+351 255 410 830
casadacalcada.com

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LA PALMERAIE

In beautiful Saint-Tropez, this restaurant can be found at the Château de Valmer. The scenery around the restaurant of rolling hills and vineyards is only matched by the quality of the food and service under the guidance of chef Coutel. Your meal will be prepared with the freshest ingredients possible, taken right from the vegetable gardens of the estate. Eating at La Palmeraie is an experience you won't soon forget, as you soak up the atmosphere with a delicious pairing from the wine list!

We Recommend:

  • Garden figs with goat cheese and parmesan ham
  • Beef filet Charolais with fries
  • Strawberry pavlova with basil and lemon

Information:
81 boulevard de Gigaro,
83420 La Croix Valmer
+33 (0) 4 94 55 15 17
chateauvalmer.com

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LA TABLE DE LA FERME

This impressive restaurant rests in the heart of the 2500-hectare estate of Domaine Murtoli. The terrace of this farmhouse-style building overlooks the gulf course and wine cellars, perfect for enjoying a sunset dinner in a rustic, chic setting. The food you'll be served is all local, as the fish are caught near the estate, and the produce comes from the vegetable and herb gardens on the property! Gaze out over the trees as you enjoy some of the finest food France has to offer and cheers to a delicious meal.

We Recommend:


  • Barbecued langoustine with vegetables
  • Aioli bouillabaisse
  • Lemon savarin


Information:

Vallée de l'Ortolo, domaine de Murtoli,
Murtoli, 20100, France
+33 4 95 71 69 24
www.murtoli.com

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Benoit

This elegant restaurant with a cool, candlelit ambience is the perfect place for an intimate dinner, and its refined atmosphere is matched by the quality of its cuisine. Make sure to try a selection of their famous cheeses, and take advantage of the robust wine menu to find the perfect pairing for your meal. If you are in the mood for classic French cuisine in a stunning setting, then Benoit is the place for you. With an intimate ambience perfect for a romantic atmosphere, its elegant cuisine is prepared to perfection, so be sure to taste as much as you can!

We Recommend:

  • Veal terrine with pickled radish
  • Calf's head with ravigote sauce
  • Armagnac savarin with cream

Information:
20 ru Saint-Martin
75004 Paris, France
+33 (1) 42 72 25 76
benoit-paris.com

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ZARANDA

The delectable dishes at Zaranda are inspired by the travels of award-winning chef Fernando Arellano. His delicious cuisine embodies the spirit of Mallorca, incorporating local ingredients to give you an authentic taste of the region. The restaurant prides itself on the cultural and geographic diversity of its kitchen staff, and the blending of cuisines and techniques can be experienced in the incredible food they produce. Pick up your fork and experience all of the passion and hard work that goes into every bite!

We Recommend:

  • Smoked sardine and pickled pepper skewer 
  • Fresh oysters with pickled pearls, horseradish and caviar
  • Caramelised citrus custard


Information:
1 Carrer de Bala Roja
07001 Palma de Mallorca, Spain

+34 971 72 20 00
https://zaranda.es

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La gaia

In charming Ibiza Town, La Gaia is focused on creating an elegant blend of Japanese and Mediterranean cuisine under the guiding hand of chef Oscar Molina. The menu is carefully curated, using traditional Japanese techniques to prepare delicious fusion dishes of fresh seafood and local ingredients. The quality and presentation of his unique signature dishes are unparalleled, providing you with a one-of-a-kind dining experience on the beautiful island of Ibiza. Choose the perfect pairing from the tasting menu and make a toast to family and friends.

We Recommend:

  • Spicy tuna with pickled mustard seeds
  • Fresh oysters with chilli pepper and sweet potato
  • Passion fruit and vanilla Caja dolce


Information:
Passep Joan Carles I, 17
07800 Ibiza, Spain
+34 971 806 806
lagaiaibiza.com

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kitchen

Kitchen is an elegant space nestled in a lush park. Under chef Andrea, the cuisine is prepared with ingredients from the restaurant's vegetable garden. The focus is on fresh, raw ingredients. She brings her experience from southern Italy to the North to provide, refreshing, original cuisine for anyone lucky enough to dine at this establishment.

We Recommend:

  • Spaghettoni with beetroot and parsley 
  • Seared scallops with yuzu and zucchini
  • Passion fruit with thyme, ginger and mint


Information:
Via per Cernobbio 41A 
Como, 22100 Italy
+39031516460
kitchencomo.com

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fifty seconds

Take in the incredible views from the Vasco de Gama tower as you enjoy equally stunning cuisine prepared by Spanish Chef, Martin Berasategui. Enjoy modern Mediterranean cooking made with fresh ingredients and local specialities from 120 metres in the sky. Watch the sunset from the panoramic terrace and enjoy a delicious glass of wine with dessert.

We Recommend:

  • Cod brandade with Manzanilla and yuzu mayonnaise
  • Grilled scarlet prawn, black garlic and lemon puree
  • Caramelized brioche and coffee ice cream


Information:
Cais das Naus
990-173 Lisbon, Portugal
+351211525380
fiftysecondsexperience.com

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L'Observatoire du Gabriel

The elegant restaurant is located in a stunning 18th-century building with gorgeous views of the Place de la Bourse. Chef Baumard crafts exquisite cuisine that matches the sophistication of the modern ambience, perfect for an intimate dinner. Be sure to pick one of the 600 vintages available on the robust wine list to pair with your meal! If you want a truly special night, book the private room for an unforgettable meal.

We recommend:

  • Oysters with beef tartar and iodised rice cream
  • Lobster with braised salad ads matelote sauce
  • Pomegranate with molasses, sheep yoghurt mousse, olive oil and Timut pepper juice

Information:

10 place de la Bourse
Bordeaux, 33000, France
+33 5 56 30 00 80
bordeaux-gabriel.fr

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Līmū

Chef Nino Ferreri uses careful preparation and attention to detail to bring the flavours of Sicily to life in every dish. Enjoy simplistic dishes, prepared to perfection in this chic, minimalist environment.

We recommend:

  • Marinated bonito, smoked herring mayonnaise and green mandarin salad
  • Risotto with mushrooms, oyster, lemon and wild herbs
  • Caramelised apples, Marsala zabaglione and pomegranate sorbet

Information:

Ciro Scianna 177,
Bagheria, 90011, Italy

+39 0916496288
limurestaurant.it

Wherever you decide to dine, you can be sure that you will leave with an extraordinary culinary experience. If you want to make your luxury holiday unforgettable, explore our selection of luxury villa rentals and choose your dream home! With Le Collectionist, it's your job to sit back and let us handle the rest!

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